Immerse yourself in the unparalleled flavors of a classic dish that resonates with comfort and warmth—Ultimate Pot Roast. This recipe is not just about nourishment; it's an experience that brings family and friends together around the dinner table. Allow us to guide you through the simple steps to create this hearty meal that will surely delight your palate.
Ultimate Pot Roast
This traditional pot roast recipe ensures succulent meat paired with vibrant vegetables, creating a dish that is both satisfying and wholesome.

Ingredients
- 4 to 5 pounds of chuck roast
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 large onion, chopped
- 3 cloves garlic, minced
- 4 cups beef broth
- 4 carrots, diced
- 3 potatoes, quartered
- 2 stalks of celery, chopped
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 bay leaf
Instructions
- Begin by preheating your oven to 275°F (135°C).
- Season the chuck roast generously with salt and pepper.
- In a large oven-safe pot or Dutch oven, heat the olive oil over medium-high heat. Once hot, sear the roast on all sides until browned; this should take about 4-5 minutes per side.
- Remove the roast from the pot and set aside. In the same pot, add chopped onions and cook until translucent, approximately 5 minutes. Add the minced garlic and cook for an additional minute.
- Pour in the beef broth, scraping the bottom of the pot to release any flavorful bits.
- Return the roast to the pot, along with carrots, potatoes, and celery. Add thyme, rosemary, and bay leaf, giving everything a gentle stir to combine.
- Cover the pot with a lid and transfer it to the oven. Cook for about 4 to 5 hours or until the meat is fork-tender and the flavors have melded beautifully.
- Once fully cooked, remove the pot from the oven and let it rest for at least 15 minutes before slicing.
- Serve warm with the vegetables and a generous portion of sauce from the pot, allowing each bite to be filled with that rich, comforting essence typical of a beloved pot roast.
Enjoy your Ultimate Pot Roast as a centerpiece that evokes cherished memories while delighting the taste buds. Happy cooking!
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