Quick Pot Roast Recipe For Instant Flavor - Pot Roast Recipes

Today, I want to share a delightful recipe for Instant Pot Pot Roast with Potatoes and Carrots. This dish is perfect for those chilly evenings when you crave something warm and comforting. The combination of tender meat, flavorful vegetables, and aromatic herbs makes this pot roast a family favorite.

Instant Pot Pot Roast

This pot roast is not only delicious but also incredibly easy to prepare using your Instant Pot. Let’s dive into what you need and how to make this mouthwatering dish!

Ingredients:

• 3 to 4 pounds of chuck roast
• 1 tablespoon olive oil
• Salt and pepper, to taste
• 1 onion, chopped
• 4 cloves of garlic, minced
• 4 cups of beef broth
• 4 carrots, peeled and cut into chunks
• 4 potatoes, peeled and quartered
• 2 tablespoons of Worcestershire sauce
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary

Instructions:

1. Begin by seasoning your chuck roast generously with salt and pepper.
2. Set your Instant Pot to sauté mode and add the olive oil. Once hot, sear the roast on all sides for about 3-4 minutes until nicely browned. Remove the roast and set aside.
3. In the same pot, add the chopped onion and garlic. Sauté for a few minutes until the onions are translucent and fragrant.
4. Add the beef broth, scraping the bottom of the pot to release any browned bits. Stir in the Worcestershire sauce, thyme, and rosemary.
5. Return the roast to the pot and add the carrots and potatoes, placing them around the meat.
6. Close the lid of the Instant Pot and set it to manual high pressure for 60 minutes. Make sure the valve is sealed.
7. Once the cooking time is up, allow for a natural pressure release for about 15 minutes, and then carefully switch the valve to venting to release any remaining steam.
8. Remove the roast and vegetables from the pot. Let the roast rest for a few minutes before slicing.
9. Serve the pot roast with the carrots and potatoes, spooning some of the savory broth over the top.

This Instant Pot Pot Roast is sure to impress anyone who tries it! Enjoy your meal with friends or family, and savor every savory bite of this comforting dish. Happy cooking!