Fall-Apart Pot Roast With Mushrooms

If you're looking for a heartwarming meal that makes life effortless in the kitchen, this Easy Fall-Apart Pot Roast is the perfect answer. Using a slow cooker, this beef recipe allows you to blend savory flavors with tender vegetables, creating a delightful dish that everyone will love. The best part? You can set it and forget it while you go about your day!

Delicious Pot Roast with Carrots

When you return home, the aroma of this sumptuous pot roast will greet you, making it a standout dish for family dinners. Below are the ingredients and step-by-step instructions to help you prepare this fantastic meal.

Ingredients

3 to 4 pounds of chuck roast
4 large carrots, chopped into big chunks
1 large onion, quartered
4 cloves of garlic, minced
2 cups of beef broth
2 tablespoons of soy sauce
1 tablespoon of Worcestershire sauce
2 tablespoons of olive oil
Salt and pepper, to taste
Optional: fresh herbs like thyme or rosemary for garnish

Instructions

First, season the chuck roast generously with salt and pepper on all sides.
In a large skillet, heat the olive oil over medium-high heat. Once hot, sear the roast on all sides until browned (about 4-5 minutes per side). This step intensifies the flavors!
Place the chopped carrots and quartered onions in the bottom of the slow cooker, then lay the seared chuck roast on top.
In a bowl, mix together the minced garlic, beef broth, soy sauce, and Worcestershire sauce. Pour this mixture over the roast and vegetables in the slow cooker.
Cover and cook on low for 8 hours or high for 4-5 hours, until the meat is tender and easily pulls apart with a fork.
Once done, remove the roast and vegetables from the cooker. Let the roast rest for a few minutes before slicing or shredding.
Serve the pot roast with the juicy carrots on the side. Feel free to drizzle some of the leftover broth over the top for added flavor. Garnish with fresh herbs if desired.

This Easy Fall-Apart Pot Roast dish will surely become a family favorite, offering comfort and satisfaction in every bite. Enjoy your meal!