Quick And Simple Pot Roast Recipe

If you are looking for a comforting and hearty meal that brings warmth to your home, this Easy Slow Cooker Pot Roast is just the recipe you need. Perfect for family gatherings or a cozy night in, this dish combines tender chunks of meat with flavorful potatoes and carrots, all cooked to perfection in your slow cooker. Let's dive into how to create this classic recipe that everyone will love!

Easy Slow Cooker Pot Roast

Get your taste buds ready for a delightful experience! The combination of seasoning with vegetables and tender meat creates a symphony of flavors that is irresistible.

Easy Slow Cooker Pot Roast with Potatoes and Carrots

Ingredients

  • 3-4 lb beef chuck roast
  • 4 medium potatoes, peeled and chopped
  • 3 large carrots, chopped
  • 1 onion, quartered
  • 4 cloves garlic, minced
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons dried thyme
  • Salt and pepper, to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Start by preparing your ingredients. Peel and chop the potatoes and carrots, and quarter the onion.
  2. In your slow cooker, arrange the chopped potatoes, carrots, and onion at the bottom. This bed of vegetables will absorb all the delicious juices as the roast cooks.
  3. Season your beef chuck roast with salt, pepper, and dried thyme. Sear it in a hot skillet for about 3-4 minutes on each side until browned. This step locks in the flavors.
  4. Once seared, place the roast on top of the vegetable layer in the slow cooker.
  5. In a bowl, mix the minced garlic, beef broth, Worcestershire sauce, and additional thyme. Pour this mixture over the roast.
  6. Cover the slow cooker and set it to low for 8 hours or high for 4-5 hours. The longer you cook it on low, the more tender and flavorful the meat will be.
  7. When cooking is complete, carefully remove the roast and let it rest for a few minutes. Slice the meat against the grain for the best texture.
  8. Serve the pot roast alongside the deliciously tender vegetables, and drizzle some of the juices from the slow cooker over the top for added flavor.
  9. Finish off your dish with a sprinkle of fresh parsley if desired.

Enjoy this Easy Slow Cooker Pot Roast with your loved ones. It's not just a meal; it’s a moment to cherish around the dining table. Pair it with your favorite bread for an even heartier meal. Happy cooking!

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